Go out for a cortado
Added By:
Nathan
A cortado (also known as “pingado” or “garoto”) is an espresso “cut” (from the Spanish and Portuguese cortar) with warm milk to reduce the acidity. The ratio of milk to coffee is between 1:1 – 1:2, and the milk is added to the espresso. Though the steamed milk has little foam, many baristas make some micro foam to make latte art. It is popular in Spain and Portugal, in Norway as well as throughout Latin America, where it is drunk in the afternoon. In Cuba, it is known as a cortadito. It is usually served in a special glass, often with a metal ring base and a metal wire handle. There are several variations, including cortado condensada (espresso with condensed milk) and leche y leche (with condensed milk and cream on top). In the United States it is sometimes known as a “Gibraltar.” It differs from cappuccino in having little or no milk foam, and from flat white in that the flat white is always prepared with a double espresso and “wet” microfoam foam.
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Go out for a cortado added by:
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Last Edited by:
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This is Nathans about.
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Become A Contributor- Cafe
- Drinking Out
- Food & Drink
- Make Drinks
- Moods:
- Cheer Up
- Cheerful
- Chillin
- Daydreaming
- Do Something
- Embrace Hyper
- Flirty
- Get Back To Reality
- Get Hyper
- Grateful
- Hyper
- Moods
- Restless
- To A Stranger
- To An Organization
- To Your Family
- To Your Friend
- To Your Nieghbor
Go out for a cortado
Added By:
Nathan
A cortado (also known as “pingado” or “garoto”) is an espresso “cut” (from the Spanish and Portuguese cortar) with warm milk to reduce the acidity. The ratio of milk to coffee is between 1:1 – 1:2, and the milk is added to the espresso. Though the steamed milk has little foam, many baristas make some micro foam to make latte art. It is popular in Spain and Portugal, in Norway as well as throughout Latin America, where it is drunk in the afternoon. In Cuba, it is known as a cortadito. It is usually served in a special glass, often with a metal ring base and a metal wire handle. There are several variations, including cortado condensada (espresso with condensed milk) and leche y leche (with condensed milk and cream on top). In the United States it is sometimes known as a “Gibraltar.” It differs from cappuccino in having little or no milk foam, and from flat white in that the flat white is always prepared with a double espresso and “wet” microfoam foam.
Add videos of this activity
Videos help others preview the activity. Upload videos to help inspire others
Add images of this activity
Images help others preview the activity. images videos to help inspire others
- Cafe
- Drinking Out
- Food & Drink
- Make Drinks
- Moods:
- Cheer Up
- Cheerful
- Chillin
- Daydreaming
- Do Something
- Embrace Hyper
- Flirty
- Get Back To Reality
- Get Hyper
- Grateful
- Hyper
- Moods
- Restless
- To A Stranger
- To An Organization
- To Your Family
- To Your Friend
- To Your Nieghbor
Go out for a cortado added by:
Nathan
This is Nathans about.
Last Edited by:
Nathan
This is Nathans about.
Edit Activity
Help improve this activity by making an edit, adding details or images and videos
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NO
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Become an ExploreLife.Today contributor! Help inspire people from around the world discover an activity to do.
Become A ContributorAdditional Details:
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0.00
Time of the day
24 Hours
Duration
15 to 60 hours
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YES
Indoor
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Outdoor
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At Home
YES